DINNER

SOUP - SALAD - APPETIZER

Tremolo’s Homemade Soup 4.5
Made fresh daily by our chefs

Brights Barrel Wood Smoked Scallops 8.0
On baby spinach with aged balsamic vinegar

Port Infused Camembert 7.5
With hot pepper sauce and toasted almonds

Escargots Pernod 6.0
Simmered in garlic cream and served in puff pastry

Eggplant Cannelloni 7.0
Stuffed with prosciutto and roasted vegetables

Onion Soup 4.5
Sweet onions in broth broiled with asiago cheese

Young Field Greens 6.0
Tomatoes, radish, carrots, cucumbers and herb vinaigrette

Caesar salad 6.5
Tossed with house Caesar dressing

Classic Shrimp Cocktail 14.0
 

We may live without poetry, music and art;
We may live without conscience,
And live without heart;
We may live without friends;
We may live without books;
But civilized man cannot live without cooks.
Owen Meredith, ‘Lucile’

Salmon Trout Filet 19.5
Poached in white wine and topped with warm relish

Shrimp and Artichoke Pasta 23.0
Jumbo shrimp panned with garlic herbs and tomatoes

Chicken Supreme 23.5
Sauteed with lemon, basil, and garlic

Spiced Lamb Loin Chop 32.0
With roasted vegetables and white pepper corn

Grilled Aged Beef Filet 28.0
With smoked tomatoes, parmegiano cheese and truffle oil

Prime Rib                                                                       Port Cut 22.0
Slow roasted, served with horseradish         Dalhousie Cut 26.0
yorkshire pudding and smashed parsnip, carrot and potato

Veal Tenderloin 25.0
Grilled medallions with dried fruit compote

Add a Broiled Lobster Tail With Your Entrée 15.0


Patrick prepares a special feature everyday.
Your server will be glad to explain what he has created today.

All main coarse items are served with fresh vegetables and your choice of
mushroom risotto, garlic Yukon gold mashed potatoes, or smashed Yukon
golds, parsnips and carrots

ENJOY

Desserts By Sheena

7.0

Maple Walnut Parfait

Crème Brulee with Berries and Brandy Snaps

Chocolate Pate - Pistachio Cream and Orange Grapefruit Sorbet

Lemon Curd Phyllo Cup with Chardonnay Ice

Cheese Plate with Oat Cookies

For Two

15.0

Coffee 1.95

Tea 1.95

Cappuccino 3.5

Espresso 3.0

Courvoisier VS 7.5

Grand Marnier 7.5

Sambucca 6.5

Special Coffee 7.0

Port 6.0

Remy Martin VSOP 9.0

Icewine 8.5